Poppies Restaurant

With three fine restaurants on Bali to choose from, Poppies
offers you the perfect location for every occasion.


Food Menu

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Vegetarian dishes are marked with (v)
Gluten Free dishes are marked with GF

IndonesianAppetizersSoupSaladSeafoodMain DishesPasta
Light FavouritesDessertsCoffeesTeasChocolate

All prices in thousands


INDONESIAN DISHES

for our Oriental Dish of the Day, please see `Special Today´
Most of the following dishes have at least one spicy element,
which you can easily isolate if you wish

"RIJSTTAFEL" (rice table)
a truly magnificent feast of small tasty portions of Indonesian delights from all around the East
Indies. This was the colonial Dutch way to sample the best food of Indonesia, and Poppies
guests can enjoy the same experience today ( please allow 20-25 minutes for preparation)
Rp. 259 for 2 persons (the minimum) - add Rp. 129 for each additional person

GF Saté Udang Besar, Bumbu Rujak Rp. 97
Skewers of king prawns with a spicy West Java sauce, served over rice

GF Soto Ayam Rp. 49
Javas popular and substantial chicken and glass noodle soup
- add your own hot sambal sauce

GF (v) Gado - Gado Rp. 43
a lightly steamed selection of green vegetables with bean sprouts, beancurd and spicy peanut
sauce - served at room temperature unless you prefer it heated

Nasi Campur Rp. 67
steamed rice with a daily selection of tasty accompaniments such as chicken,
beef, shrimps, beancurd and vegetables, cooked in Balinese spices and herbs

Nasi Goreng Rp. 64
Indonesia’s best-known dish - stir-fried rice with shrimps, saté,
fried chicken and pickles, topped with a fried egg and a prawn cracker

(v) Lumpia Rp. 49
vegetarian spring rolls, served with three sauces
- tamarind, sweet and sour, and Thai mint

Saté Rp. 59
skewers of marinated beef, chicken, lamb, or pork served over hot embers at
your table with a delicious peanut sauce and steamed rice

Mie Goreng Rp. 51
an Indonesian favourite - fried noodles with shrimps and vegetables

GF Ikan Pepes Rp. 59
filleted fish with Balinese spices, wrapped in banana leaf and grilled.
Served with local-style vegetables and steamed rice

Tongseng kambing Rp. 64
tender slices of imported lamb with vegetables, stewed with coconut milk and tasty
Indonesian spices

APPETIZERS

GF Avocado Seafood Cocktail Rp. 56

Seafood Antipasto Platter Rp. 69
the days selection of Italian-style appetizers

Home-made Chicken Liver Pâté Rp. 49
with gherkin pickle, and dried fruit compote

Garlic Prawns Rp. 69
cooked in garlic butter and served hot with brown bread

(v) Guacamole Rp. 49
mildly spicy avocados, with tomato, onion, lime juice and seasoning,
served with tortilla chips topped with melted mozzarella cheese

Sashimi Rp. 54
our own version of the delicious Japanese favourite,
sliced raw red tuna and butterfish, with wasabi

HOME-MADE SOUPS

GF (v) Chilled Gazpacho Rp. 45
perfect for lunch, perfect on a warm evening

Poppies Fish Chowder Rp. 56
famous since 1973

Hearty Chicken Soup Rp. 47
shredded chicken, carrot, potato and leeks

Lobster Bisque Rp. 64
with pieces of lobster and a sweet basil froth

GF (v) Tomato Rp. 45
another Poppies favourite since 1973 - served with a parmesan
cheese crostini

GF Tom Yam Talay Rp. 66
spicy Thai seafood soup with mushrooms, lemongrass,
and galangal - a Poppies Samui recipe

Hungarian Goulash Soup Rp. 57
tasty traditional recipe

SALADS

GF (v) Garden Fresh Extravaganza Rp. 59
rocket and baby greens, tossed with sweet peppers, Bedugul tomatoes, asparagus tips, red
onions, kalamata olives, and balsamic dressing, topped with shaved parmesan *

Classic Caesar Rp. 66
- topped with grilled chicken breast, add Rp. 15

GF Calamari Salad Rp. 65
steamed squid rings marinated in olive oil, garlic and lime juice, served on mixed greens

GF (v) Poppies Vegetable Salad Rp. 52
with your choice of dressing: avocado yoghurt, French cream,
thousand island, Italian,

GF Thai Beef Salad Rp. 67
thin slices of grilled beef tossed with tomato, cucumber, shallots and a lime-chili vinaigrette

GF Prawn Boat Rp. 75
a baby papaya filled with pieces of prawn, avocado, mango and fresh mushrooms,
then topped with prawns

GF (v) Greek Salad Rp. 69
feta cheese, kalamata olives, onions, bell peppers, basil and lettuce,
tossed with olive oil and red wine vinegar

GF Warm Chicken Salad Rp. 68
a mixed salad with pan-seared marinated chicken breast and a yoghurt-based sauce

GF (v) Rocket Salad Rp. 57
arugula, tossed with pear, avocado, walnuts, and blue cheese dressing

GF (v) Green Salad Rp. 48
with your choice of dressing: avocado yoghurt, French cream,
thousand island, Italian or balsamic

SEAFOOD

Fisherman's Basket Rp. 395 for TWO persons
poached baby lobster and king prawns, with deep-fried breaded scallops,
red snapper fillets, and squid rings served with a selection of sauces
including remoulade, sweet chili dip, and tempura sauce -
and a mixed green salad with French fries

Lobster - minimum 350 gm. each (as available) Rp. 96 per 100 gm.
prepared according to your preference:
• butter garlic sauce • thermidor • poached in white wine and herb broth
• sautéed with orange sauce • stir fried with black pepper sauce
• char-grilled with café de Paris
- served with salad

GF Catch of the Day Rp. 118
whole fresh fish - prepared according to your preference.
Served with salad.

Barramundi Florentine Rp. 98
poached fillet of barramundi with flamed white wine sauce,
on a bed of spinach with Lyonnaise potatoes

Butterfish Meunière Rp. 87
fillets of butterfish in a light lemon caper sauce,
served with vegetables and boiled potatoes

Seared Sesame-crusted Tuna Steak Rp. 92
with Dijon mustard and green peppercorn sauce,
served with ratatouille and egg pasta
(cooked to your preference)

Seafood à la King Rp. 93
poached prawns, squid and fish in a white wine butter sauce topped with
crab meat, served with vegetables and steamed rice

GF Grilled Mahi-Mahi Rp. 92
with mango and coconut salsa, grilled aubergine, and sautéed potatoes

Calamari Rp. 98
deep fried, and served with tartare sauce, French fries and salad

GF Seafood Kebabs Rp. 112
served at your table over charcoal, with French fries and salad

MAIN DISHES

GF Imported Tenderloin Rp. 189    Local Tenderloin Rp. 119
served with a selection of seasonal vegetables and either French fries or baked potato,
with your choice of sauce - béarnaise, green peppercorn, or herb butter

GF Pork Spare Ribs Rp. 102
marinated in a smokey barbecue sauce, char grilled, and served with
salad and pineapple rice

(v) Ratatouille Rp. 65
served with parmesan cheese and garlic bread

GF Chicken Provencal Rp. 76
pan fried boneless chicken breast with tomatoes, mushrooms, olives, garlic and herbs,
served with green beans and sauteed potatoes

Beef Curry Rp. 87
a Poppies favourite since the early days, served
with white rice and garlic bread

(v) Baked Aubergine with Mozzarella and Tomato Rp. 68
served with brown rice

GF Shish Kebabs Rp. 112
served at your table over charcoal, with salad, and French fries or baked potato

Pork Piccata Milanese Rp. 85
thin slices of pork loin sautéed in egg and parmesan cheese, topped with a tasty ham
and mushroom sauce, and served on a bed of egg pasta

Supreme of Chicken Rp. 76
tender chicken breast sautéed with mushrooms and three-peppercorn cream sauce, with egg pasta

(v) Vegetable Curry Rp. 68
popular since the 70s, served with brown rice and garlic bread

Lamb Curry Rp. 92
tender chunks of imported lamb, with potato, bell peppers, cinnamon and cashews,
served with saffron raisin rice and garlic bread

(v) Vegetable Mornay Rp. 63
steamed fresh seasonal vegetables, smothered in mornay sauce

PASTA

Your choice of Penne, Spaghetti, or Fettuccine

Marinara - seafood and tomato sauce Rp. 89

(v) Napolitana or Arrabiata Rp. 69
- tomatoes, basil, oregano - spicy if you prefer

Pesto and Sundried Tomato Rp. 78

Carbonara - bacon, cream, and parmesan Rp. 79

Bolognese - traditional Italian meat sauce Rp. 84

Smoked Salmon With Fresh Asparagus Rp. 89

LIGHT FAVOURITES

Eggs Benedict Rp. 45

(v) Eggs Florentine Rp. 47
poached eggs on a bed of spinach, with hollandaise sauce

Beefburger Rp. 55
served with French fries

Cheeseburger Rp. 59
served with French fries

Poppies Club Sandwich Rp. 58
served with French fries

Garlic Bread Rp. 27 with Cheese Rp. 35
favourites since the 70s, made our own way

Jaffle Rp. 36
the ideal toasted sandwich - any combination

GF Omelette Rp. 39
three eggs, Spanish or Cheese and Ham

French Fries Rp. 37

DESSERTS

all items may be served with
Ice Cream, Home-made Yoghurt, or Whipped Cream add Rp. 19

GF Bali Fruit Salad Rp. 33
prepared from a wide selection of fresh fruits in season

Panacotta Rp. 39
served with fruit salad

Pancakes, Flambeé à l'Orange Rp. 49
flamed with Grand Marnier

Banana Pancakes Rp. 33
with honey or lemon or jam

GF Chocolate Mousse Rp. 38

GF Black Rice Pudding Rp. 33
a delicious local dish, sweetened with palm sugar and
served with coconut milk

Mango Cream Cheesecake (seasonal) Rp. 39
the famous Kopi Pot recipe

GF Crème Caramel Rp. 38
extra smooth and creamy

Home-baked Apple Pie Rp. 36
Home-baked Mango Pie (seasonal) Rp. 39

Creme Brulee Rp. 39
topped with marinated fruits

Poppies Rich Dark Chocolate Cake Rp. 37

Tiramisu Strawberry Rp. 39
with brandy cappuccino sauce and fruit salsa

Fried Bananas Rp. 31

Choice of Ice Cream Sundae Rp. 37

Banana Split Rp. 38

A selection of Ice Cream Rp. 32
- mix and match

Home-made Yoghurt Rp. 33
plain, or with fresh fruit, with honey,
with strawberries (as available), with chocolate

COFFEES

Long Black, Flat White, Espresso short or long, Cappuccino,
Café Latte, Machiatto short or long
Bali Rp. 27     Italian or Decaffeinated Rp. 29

Vienna Coffee Rp. 33

Bali Coffee (plunger) small or large Rp. 25 or 32

Irish Coffee, Jamaican Coffee Rp. 79

Poppies Special Iced Coffee (with ice cream) Rp. 36

Iced Cappuccino Rp. 27

Iced Café Latte Rp. 27

TEAS

English Breakfast, Earl Grey, and Other Fine Teas Rp. 24

Java Tea Rp. 19

Iced Java Tea (by glass) Rp. 19

CHOCOLATE

Hot Milk Chocolate Rp. 29

Iced Chocolate (with ice cream) Rp. 36

Iced Frappuccino Rp. 27


Prices subject to 5% service and 10% tax
(all prices in thousands)



IndonesianAppetizersSoupSaladSeafoodMain DishesPasta
Light FavouritesDessertsCoffeesTeasChocolate

View Location MapBook a table on-lineBack to Restaurant Page

Kopi Pot Restaurant

Strawberry Hill

View a map of how to find Poppies Restaurant in Kuta. Visit Kopi Pot for food, fine coffee and home-made cakes in Kuta. Visit Strawberry Hill for a meal in the cool mountains. Poppies Restaurant now has free Wi-Fi from 8 am till 7 pm.




Koh Samui, Thailand
Poppies Bali
P.O. Box 3378, Denpasar 80033 Bali, Indonesia
Tel: +62 361 751059 Fax: +62 361 752364


2006 - 2014 Copyright Poppies
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